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MODERN JAPANESE DINING & FINE SAKE, IN THE HEART OF SINGAPORE
TANOKE is a modern Japanese restaurant on Purvis Street, set within a conserved heritage shophouse. Centred on seasonal sake and binchotan-grilled wagyu, the menu showcases refined, contemporary Japanese flavours in a warm and inviting setting.
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HEAD CHEF RIO
For Chef Rio, great cooking begins with sincerity — cook from the heart, enjoy the process, and your guests will feel it.
His journey began at his parents’ bee hoon stall and later took shape at Fat Cow, Kinki, and Kabuke. At TANOKE, he blends washoku tradition with contemporary creativity, presenting elegant, umami-forward dishes thoughtfully paired with sake. A finalist at Japan’s World Washoku Challenge in 2015 and 2016, he continues to celebrate heritage through modern Japanese dining.
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PRIVATE EVENTS
TANOKE offers an intimate setting for private dining, celebrations, and corporate gatherings, set within a conserved shophouse with modern Japanese elegance.
Curated menus and thoughtful sake pairings are designed to suit each occasion, from relaxed gatherings to more formal events. Located just steps from Bugis and City Hall, TANOKE provides a refined yet welcoming space for memorable celebrations.